6 ranges of MILKLAB Milk for Coffee

If you love milk with your coffee or espresso, then you will love this review about the Milklab Milk for Coffee ranges. 

Whether you want Diary or Non-dairy milk Milklab there is an option for everyone. Milklab has created a great selection of good tasting milk to go with your cup of coffee.

6 ranges of MILKLAB Milk for Coffee: Almond, Coconut, Soy, Lactose-Free, Macadamia and Dairy Milk

Here is a review of the six ranges of Milklab milk products. I will give you a breakdown on The Milklab range and tell you why it could be the best milk brand for coffee. 

There is no doubt it is the best long life milk brand for coffee. The range all come in 1-litre bottles and is a healthy choice. If you’re not a fan of Dairy Milk, you will love this Almond Milk.

The six product ranges are Almond, Coconut, Soy, Lactose-Free, Macadamia and Dairy Milk. Let me start first with Almond Milk.

Almond Milk

The Almond milk by Milk Lab for coffee is free from artificial colors, flavours, and preservatives.

If you want to have the best espresso while preserving the intensity of your coffee, go for the almond milk.

Ingredients in the Almond Milk: 

Australian Water, Almonds (3.5%), Sugar, Sunflower Oil, Maltodextrin (From Corn), Acidity Regulators (340, 332), Vegetable Gums (418, 415, 410), Sunflower Lecithin, Sea Salt.

Reasons to buy this Almond Milk

• The almond milk goes well with your coffee,
• It is smooth and creamy. It is also the best milk for frothing.
• The best part about it is the taste is amazing and textures very well with your coffee. ­­

• No more splitting and curdling

Read More: Milklab Almond Milk

Milklab Coconut Milk

Who doesn’t love coconut? This milk has that appealing coconut milk taste that you can’t resist. It has been tried and tested and it's the perfect coconut milk for coffee. 

The unique recipe brings you not only milk that complements the intensity of espresso but also textures and stretches with any coffee type.

Ingredients: Australian Water, Coconut Cream (15%), Raw Sugar, Carob Flour, Sea Salt, Xanthan Gum, Gellan Gum, Natural Flavour.

Reasons to Buy the Milklab Coconut Milk

• Best Coconut milk for coffee
• Free from gluten, artificial colours, flavours and preservatives
• Super tasty and delicious
• Very creamy and makes fabulous froth. Fantastic creamy and a great alternative to
• A great alternative to Dairy Milk.

Read More: Milklab Coconut Milk

Milklab Soy Milk

This is the best non-dairy milk for coffee. Just like the other Milklab products, countless hours have been spent blending and testing this soy milk. Because soya is it derived from plants, soy milk is naturally free of cholesterol and low in saturated fat. 

This lactose-free option is the best Soy milk for coffee. Switch to using this milk if you want the healthiest milk for your coffee.

Ingredients in the Soy Milk: 

Australian Water, Secret MILKLAB Soy Blend (4.4%) (Soy Protein, Milled Soybeans), Canola Oil, Maltodextrin (From Corn), Sugar, Acidity Regulators (332, 340), Natural Flavours, Sunflower Lecithin, Stabilisers (460, 466), Salt.

Reasons to Buy the Milklab Soy Milk

• Free from gluten, artificial colours, flavours and preservatives
• Tested and validated with Australian baristas
• Textures and stretches
• Great silky smooth taste

Read More: Milklab Soy Milk

Lactose-Free Milk

Milklab collaborated with farmers including those in Australia’s Goulburn Valley to bring you lactose-free dairy milk which is specially crafted to perform with espresso coffee. The Goulburn Valley is home to some of the longest-serving Aussie dairy farmers who help supply the freshly sourced milk.

Also, it’s fantastic to know that its source in the Goulburn Valley and is also supporting the local farmers

 It is the best lactose-free milk for coffee you will ever use. MilkLabs lactose-free milk is great from the way it textures to the way it tastes. It is the best lactose-free you will ever use. 

If you have problems with lactose intolerance and we know how annoying that can be, I highly recommend this lactose-free milk for your cuppa.

Ingredients in the Dairy Milk: 

Dairy Milk, Enzyme (Lactase).

Reasons to Buy the Milklab Lactose-Free Milk

• No compromise on performance
• Contains 2% fat for optimal stretching
• 100% of Australian dairy milk
• Packed fresh within 24hrs of milking
• Free from artificial colours, flavours, preservatives, and added sugar
• Locally sourced and supports local farmers
• Less sweetened and doesn’t break
• Great tasting

Read More: Milklab Lactose-Free Milk

Milklab Macadamia Milk

Macadamias are a rich source of Vitamin A, iron, protein, thiamin, riboflavin, niacin and this is best non-dairy milk for coffee. Countless hours have been spent blending and testing the perfect macadamia milk for coffee. This unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type.

Milklab Macadamia is a game changer. This is a good quality cafe quality and plant-based milk. This milk works very well with keto as well. Additionally, just like the other Milklab milk, it is wonderful milk for frothing.  

The macadamia milk in coffee is not nutty and taste great similar to the almond.

Ingredients Macadamia Milk

Australian water, Macadamias (2.5%), Sugar, Carob Flour, Maltodextrin (From Corn), Acidity Regulators (340,332), Vegetable Gums (418,415,410), Sunflower Lecithin, Salt.

Reasons to Buy the Milklab Macadamia Milk

• It is the best Macadamia milk for coffee
• Free from gluten, artificial colours, flavours and preservatives
• Great taste and consistency
• No extra flavours on the end and no extra sugar!

Read More: Milklab Macadamia Milk

Dairy Milk

This will be the most delicious milk you’ve ever tasted. Milklab collaborates with farmers including those in Australia’s Goulburn Valley to bring you dairy milk which is specially crafted to perform with espresso coffee. The Goulburn Valley is home to some of the longest-serving Aussie dairy farmers who help supply the freshly sourced milk. 

Also, it’s fantastic to know that it’s sourced in the Goulburn Valley and is also supporting the local farmers

Ingredient: Dairy Milk

Reasons to Buy Milklab Dairy Milk

• 100% of Australian dairy milk
• Free from artificial colours, flavours, preservatives, and added sugar
• Consistent performance every time.
• Healthier option
• Consistency of Milklab products
• Natural with less sugar and
• Milklab milk makes the most delicious foamy coffee
• Great tasting

Read More: Milklab Dairy Milk

Discover the new taste and select MILKLAB milk from our range that complements the intensity of espresso but also textures and stretches with any coffee type.